Hot Off The Grill:
3 Recipes Every Family Will Love

Become the grill master this summer with our favorite family recipes.

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It’s pool party season and you’re probably looking for some quick tasty dishes to impress your guests. Check out our Top 3 Recipes for your next pool party.

Brown Sugar-Glazed Meatballs Recipe

Brown Sugar-Glazed Meatballs
  • 3/4 pound uncooked small shrimp, peeled, deveined and chopped
  • 1/2 cup soft bread crumbs
  • 4 Jones Dairy Farm Dry-Aged Bacon Strips, finely chopped
  • 1 egg, lightly beaten
  • 1 tablespoon stone-ground mustard
  • 1-1/2 teaspoons liquid smoke, optional
  • 1-1/2 teaspoons smoked paprika
  • 1 teaspoon salt
  • 1 garlic clove, minced
  • 3/4 teaspoon dried oregano
  • 1/2 to 1 teaspoon hot pepper sauce
  • 1/2 teaspoon onion powder
  • 1 pound ground pork

Glaze:

  • 1/2 cup packed brown sugar
  • 1/4 cup cider vinegar4 teaspoons stone-ground mustard

BBQ Bacon & Crispy Onion Hot Dogs

BBQ Bacon and Crispy Onion Hot Dogs
  • 7 Ball Park Park’s Finest hot dogs (slow smoked hickory would be best)
  • 7 Bakery Fresh buns (they just taste so good)
  • 7 Uncooked bacon slices
  • ⅓ cup honey bbq sauce
  • Crispy onions
  • 1 medium yellow onion
  • 1 cup of buttermilk
  • 1½ cups of flour
  • Salt, fresh cracked black pepper
  • About 2-3 cups of vegetable oil for frying

Filthy Burgers (Beef, Barbecue Pulled Pork, & Bacon)

Filthy Burgers
  • 1/2 pound of bacon, cooked until crisp through, drained and crumbled
  • 2 cups fully cooked barbecue pulled pork roughly chopped with a knife
  • 1 1/2 pounds ground chuck
  • kosher salt

For serving:

  • Toasted burger buns
  • tender lettuce (like mixed spring greens or butter lettuce)
  • slices of pepper jack or Monterey jack cheese or deli American
  • barbecue sauce